Genzo Menu Singapore | Updated Prices 2024
If you are looking for the latest Genzo menu, then you have arrived at the right place. Explore a comprehensive Genzo menu Singapore along with an images and updated prices.
Genzo Menu 2024
Genzo Menu Entree
Century Egg Tofu Silky soft Tofu served in special century egg sauce, crab meat, spring onion and tobiko | S$7.80 |
Signature Truffle Carpaccio Thinly sliced sashimi in white truffle oil and homemade shoyu with a garnish of spring onions and shaved fresh truffle | S$24.80 |
Momotaro Tomato Japanese Tomato served with in-house Ginger sauce | S$12.80 |
Genzo Menu Cooked Mains
Genzo Truffle Wagyu Don Signature medium-rare wagyu beef, white truffle oil, onsen egg, topped with garlic chips, spring onion and shio konbu | S$33.80 |
Teriyaki Sauce Chicken Karaage Don Fried chicken karaage, onsen egg, topped with sesame seed and spring onion | S$21.80 |
Wagyu Beef Yakiniku Don Wagyu beef slices and onions in yakiniku sauce, onsen egg, topped with sesame seeds and spring onion | S$30.80 |
Iberico Buta Shiogayaki Don Iberico Pork collar in shiogayaki sauce, onsen egg, onions, topped with sesame seed and spring onion | S$26.80 |
Iberico Pork Belly Don Fatty and succulent Iberico pork belly, cooked in yakiniku sauce, onsen egg, topped with sesame seeds and spring onion | S$24.80 |
Salmon Mentai Don Sashimi-grade cooked Salmon with Mentaiko sauce, onsen egg, topped with sesame seed and spring onion | S$25.80 |
Genzo Menu Raw Mains
Bara Chirashi Don Mixed sashimi cubes with special house-made shoyu, tamago, cucumber and topped with tobiko | S$21.80 |
Fresh Salmon Don Salmon sashimi slices, topped with ikura | S$21.80 |
Spicy Salmon Don Salmon sashimi strips with spicy mayo | S$22.80 |
Chirashi Don Salmon, chutoro (tuna mid-belly), kanpachi (amberjack), hotate (scallop), ika (cuttlefish), amaebi (sweet prawn) | S$27.80 |
Fresh Salmon Mentai Don Torched salmon sashimi slices with mentaiko sauce | S$24.80 |
Negitoro Don Minced tuna belly mixed with sesame seed, topped with spring onions & homemade shoyu | S$24.80 |
Spicy Tuna Don Negi toro (minced tuna belly) with house-made spicy sauce, topped with spring onion | S$29.80 |
Genzo Menu Maki
California Maki Mayo crab meat, avocado, cucumber, topped with tobiko & sesame seed, drizzled in mango mayo | S$19.80 |
Furikake Oshinko Maki Avocado, cucumber, takuan (pickles), rolled with furikake | S$18.80 |
Spicy Salmon Maki Torched Salmon with spicy mayo, topped with spring onion and garlic chips | S$21.80 |
Ebi Tempura Maki Ebi tempura, cucumber, topped with bonito flakes and based with truffle mayo | S$21.80 |
Rainbow Maki Salmon, chutoro (tuna mid-belly), amberjack, crab meat, cucumber and avocado | S$21.80 |
Salmon Mentai Maki Torched Salmon with mentaiko sauce, cucumber, topped with spring onion and sesame seeds | S$22.80 |
Cereal Ebi Tempura Maki Ebi tempura, cucumber & coated with fried cereal | S$24.80 |
Unagi Maki Unagi in anago sauce, mayo crab meat & cucumber | S$24.80 |
Spicy Tuna Maki Negi Toro (minced tuna belly) with spicy mayo, avocado and cucumber | S$26.80 |
Genzo Menu Kid’s Meals
Udon Kid’s Set Udon, 2 x ebi fry, japanese salad and mochi | S$14.80 |
Tori Karaage Kid’s Set Chicken karaage, crispy fries, japanese salad and mochi | S$14.80 |
Sushi Maki Kid’s Set Kani maki, inari sushi (2 Pieces), japanese salad and mochi | S$14.80 |
Genzo Menu Sides For Sharing
Crispy Fries Crispy Fries | S$12.00 |
Mentaiko Fries Straight cut fries coated in an creamy and flavourful mentaiko sauce | S$15.00 |
Truffle Fries Straight cut fries coated in an aromatic and earthy truffle seasoning | S$15.00 |
Sea Salt Edamame Sea Salt Edamame | S$8.00 |
5 Pcs Ebi Fry Served with truffle mayo | S$15.00 |
Chicken Karaage Served with truffle mayo | S$15.00 |
What Are Alternatives Of Genzo Menu?
Genzo Singapore Location, Opening Hours, And Contact Information
Address
336 River Valley Rd, #04-02,
Singapore 238366
Opening Hours:
Friday 11 AM To 3 PM, 5:30 To 10 PM
Saturday 11 AM To 3 PM, 5:30 To 10 PM
Sunday 11 AM To 3 PM, 5:30 To 10 PM
Monday Closed
Tuesday 11 AM To 3 PM, 5:30 To 10 PM
Wednesday 11 AM To 3 PM, 5:30 To 10 PM
Thursday 11 AM To 3 PM, 5:30 To 10 PM
Phone: +65 9468 8800