Pantler Menu Singapore | Updated Prices 2024
If you are looking for the latest Pantler menu, then you have arrived at the right place. Explore a comprehensive Pantler menu Singapore along with an images and updated prices.
Pantler Menu 2024
Pantler Menu Whole Cakes
| Yatsura One of our signatures cakes, the Yatsura consists of a hazelnut dacquoise, a dark chocolate ganache and a crunchy hazelnut feuilletine. | S$34.00 |
| Nagomi Earl grey mousse, bergamot cream and caramelised almonds. Contains gelatine. | S$34.00 |
| Opera A French classic. Layers of jaconde (almond sponge) coated with espresso and filled with ganache (smooth chocolate cream). | S$34.00 |
| Blackforest Our take on the classic Black Forest, made with Griotte cherries from France. Contains Kirsch. | S$34.00 |
| Adora Apricot and almond. Contains Amaretto. | S$34.00 |
| Mille-feuille Mille-feuille | S$60.00 |
| Chocolate Pistachio Chocolate and pistachio mousse combined with a hazelnut feuillettine base and pistachio jaconde. | S$34.00 |
| Figaro Featuring flavours of French strawberries and raspberries, as well as mascarpone and marsala, the Figaro is our take on a Strawberry Tiramisu. | S$34.00 |
| Lemon Tart Lemon cream, meringue, almond cream, pâte à sucre, lemon confit and macaron | S$54.00 |
| Noisette Chocolate Hazelnut chocolate sponge and genoise, hazelnut butter cream and ganache | S$34.00 |
| Dark Chocolate Delice Made using Ocoa chocolate, a 70% dark chocolate with a roasted and bittersweet taste profile on top of a Sable Breton | S$54.00 |
| Pantler Cheesecake One of our signatures. A melt-in-your-mouth cream cheese cake with a biscuit base. | S$54.00 |
| Strawberry Shortcake Featuring Chitose strawberries. | S$80.00 |
| Whole Roll Cake Whole Roll Cake | S$22.00 |
| Fruit Roll Cake Fruit Roll Cake | S$39.00 |
| Tropics This eye-catching fruit tart is made using a Pâte sucrée (sweet shortcrust pastry) tart base, and topped with fresh seasonal fruits, almond cream and pastry cream. Fruits vary depending on season. | S$72.00 |
| Ricotta Cheese Tart Ricotta Cheese Tart | S$42.00 |
Pantler Menu Bakery
| Dark Cherry Tart Whole The tart base is made with pâte sucrée (sweet shortcrust pastry), and is filled with almond cream and American dark sweet cherries cooked in a spiced red wine. | S$62.00 |
| Apple Tart Whole The tart base is made with pâte sucrée (sweet shortcrust pastry), and is filled with almond cream and pieces of juicy apple. | S$62.00 |
| Bartlett Pear Tart Whole The tart base is made with pâte sucrée (sweet shortcrust pastry), and is filled with almond cream and Bartlett pear (aka William pear). | S$62.00 |
| Fig Tart Whole The tart base is made with pâte sucrée (sweet shortcrust pastry), and is filled with almond cream and purple figs. | S$62.00 |
| Pithivier Classic almond French pastry, similar to the Galette de Rois but without the fève and crown, and available all year round. | S$43.00 |
| Bartlett Pear Tart Bartlett pear, almond cream, pate sucree. Contains rum. | S$7.50 |
| Dark Cherry Tart American cherries, almond cream, pate sucree. Contains rum. | S$7.50 |
Pantler Menu Pastry
| Chou a la crème One of our signatures. A light and crispy chou pastry, filled with pastry cream and a crunchy nougatine. | S$5.50 |
| Yatsura One of our signature cakes; the Yatsura consists of a hazelnut dacquoise, a dark chocolate ganache and a crunchy hazelnut feuilletine. Contains gelatine. | S$9.50 |
| Opera A French classic. Layers of jaconde (almond sponge) coated with espresso and filled with ganache (smooth chocolate cream). | S$9.50 |
| Pantler Cheesecake One of our signatures. A melt-in-your-mouth cream cheese cake with a biscuit base. | S$7.80 |
| Strawberry Shortcake Features Chitose strawberries. | S$9.50 |
| Crème Caramel Crème Caramel | S$5.80 |
| Black Forest Our take on the classic Black Forest, made with Griotte cherries from France. | S$9.50 |
| Roll Cake Slice Light sponge and fresh cream. | S$5.50 |
| Ricotta Cheese Tart Ricotta Cheese Tart | S$9.50 |
| Waguri Mont Blanc Premium Japanese chestnut. | S$12.80 |
| Noisette Chocolate Hazelnut chocolate sponge and genoise, hazelnut butter cream and ganache | S$9.50 |
| Cerisier Cherry compote, meringue, mascarpone and ricotta mousse, almond dacquoise and sablé | S$9.50 |
| Grapefruit Chiboust Grapefruit clafoutis, pâte brisée, grapefruit chiboust cream | S$9.50 |
| Lemon Tart Lemon cream, meringue, almond cream, pâte à sucre, lemon confit and macaron | S$9.50 |
| Vivaldi Caramel toffee chocolate chantilly, chocolate mousse and cream, chocolate sablé, caramelised macadamia nut | S$9.50 |
Pantler Menu Cookies
| Speculoos Cookies Hints of cinnamon and other spices make this crisp and caramelised cookie. | S$6.80 |
| Hazelnut Coffee Crisps Hazelnut Coffee Crisps | S$6.80 |
| Walnut Cookies With a melt-in-your-mouth texture, similar to Mexican wedding cookies. | S$6.80 |
| Hazelnut Cookies Aromatic with a deep hazelnut flavour. | S$6.80 |
| Coffee Chocolate Cookies Buttery chocolate cookies with hints of espresso. | S$6.80 |
| Palm Sugar Cookies Buttery cookies made with Gula Melaka. | S$6.80 |
| Cassonade Shortbread Cassonade Shortbread | S$7.00 |
| Cinnamon Sticks Cinnamon Sticks | S$7.80 |
| Engadiner Walnut and caramel cookie | S$4.50 |
| Florentines Buttery French biscuit filled with almonds and nougatine. | S$3.90 |
| Galette Bretonne Chocolate French butter and chocolate cookie | S$3.80 |
| Coconut Meringue Coconut Meringue | S$6.00 |
| Chocolate cookies Chocolate with chocolate chip | S$7.50 |
| Parmesan Sticks Parmesan Sticks | S$8.50 |
Pantler Menu Baked items
| Special Bake Box Exclusive Pantler gift box containing: ,Spiced fruit pound cake, 2 slices ,Coconut caramel cake, 2 pieces ,Maple financier, 2 pieces | S$22.90 |
| Madeleine Made with Isigny Sainte-Mère A.O.P butter and Japanese flour. | S$3.50 |
| Financier French A.O.P butter, Almond | S$3.50 |
| Maple Financier Maple Financier | S$3.50 |
| Pound Cake Slice Pound Cake Slice | S$3.50 |
| Brownie Brownie | S$3.50 |
| Dacquoise Light meringue biscuit filled with buttercream. | S$3.50 |
| Doughnut Assorted baked soft buttery cakes in a doughnut shape | S$3.50 |
| Pâte De Fruit Made using pure fruit juice, these fruit jellies were originally treats that were enjoyed during holidays in France. | S$7.00 |
| Bear Macaron Vanilla | S$4.00 |
Pantler Menu Chocolate
| Milk Chocolate Sablé Milk Chocolate Sablé | S$10.90 |
| Caramel Chocolate Sablé Caramel Chocolate Sablé | S$10.90 |
| Strawberry Chocolate Sablé Strawberry Chocolate Sablé | S$10.90 |
| Ruby Chocolate Slab Hazelnuts, almonds and candied orange | S$17.50 |
| Milk Chocolate Slab Hazelnuts, almonds and candied orange | S$17.50 |
| Chocolate Soufflé Soft, melt-in-your mouth soufflé cakes, box of 5. | S$12.50 |
| Orangette Only the freshest fruit are used to make these hand sliced candied oranges dipped in chocolate. These decadent sweet treats are great on its own or with ice cream. | S$4.50 |
| Ruby Chocolate Made from Ruby cocoa beans which are naturally red-pink. Slightly fruity with hints of berries. | S$6.50 |
| Chocolate Salami A soft chocolate, filled with walnuts, pecans, hazelnuts, marshmallows and Armagnac. | S$25.00 |
| Almond Chocolates Our take on almond dragées. House-roasted whole almonds, hand-coated with an intense Belgian chocolate. | S$12.90 |
Pantler Menu Jam
| Milk Jam Also known as Dulce de leche. | S$8.50 |
| Pineapple & Honeydate Jam Pineapple & Honeydate Jam | S$8.50 |
Pantler Menu Candles
| Number Candles Number Candles | S$3.50 |
| Slim Candles 10 pieces per box | S$3.00 |
| Rainbow Moments Candles 6 candles with coloured flames. | S$6.90 |
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Pantler Singapore Location, Opening Hours, And Contact Information
Address
474 River Valley Rd,
Singapore 248359
Opening Hours:
Wednesday Closed
Thursday Closed
Friday Closed
Saturday Closed
Sunday Closed
Monday Closed
Tuesday 10:30 am–6:30 pm
Phone: +65 6221 6223