Peony Jade Menu Singapore | Updated Prices 2024
If you are looking for the latest Peony Jade menu, then you have arrived at the right place. Explore a comprehensive Peony Jade menu Singapore along with an images and updated prices.
Peony Jade Menu 2024
Peony Jade Family Harmony Set Menus
| Item | Price |
| VIBURNUM SET (6 Persons) 1.Double-boiled Collagen-rich Chicken Soup with Chinese Yam, Conpoy, Fish Maw and Sea Conch 2.Deep-fried Prawns with Wasabi Aioli, Tobiko and Mixed Fruit, 3.Deep-fried ‘Soon Hock’ Fish with Whole Garlic in Superior Soya Sauce 4.Poached Tender Greens with Wolf-berries in a Collagen-rich Consommé | SGD 288.00 |
| LILY SET (4 Persons)1.Double-boiled Soup of The Day 2.Sweet and Sour Kurobuta Pork with Lychee 3.Stir-fried Sliced Fish with Spring Onion and Ginger, 4.Braised ‘GuiFei’ Chicken with Scallions Oil 5.Poached Tender Greens with Wolfberries in a Collagen-rich Consommé 6.Wok-hei Fried Rice with Salted Fish and Egg OR | SGD 138.00 |
| HYDRANGEA SET (2 Persons) 1.Braised Sliced Grouper with Gluten Puff and Whole Garlic 2.Braised ‘GuiFei’ Chicken with Scallions Oil 3.Poached Tender Greens with Trio Eggs 4.Wok-hei Seafood Egg White Fried Rice OR Fresh Prawn Wonton Noodles Soup (Please Select One) 5.With Our Compliments: Steamed “Molten Lava” Baos | SGD 58.00 |
| GLORIOSA SET (4 Persons) 1.Double-boiled Collagen-rich Chicken Soup with Chinese Yam, Conpoy, Fish Maw and Sea Conch 2.Deep-fried Prawns with Wasabi Aioli, Tobiko and Mixed Fruit, 3.Deep-fried ‘Soon Hock’ Fish with Whole Garlic in Superior Soya Sauce 4.Poached Tender Greens with Wolf-berries in a Collagen-rich Consommé | SGD 218.00 |
| CALLA SET (8 Persons)1.Double-boiled Shark’s Fin Bouillon with Chicken, Traditional Style 2.Deep-fried De Shelled King Prawns with Wasabi Mayonnaise Sauce and Mixed Fruit 3.Deep-fried ‘Soon Hock’ Fish with Whole Garlic in Superior Soya Sauce 4.Stir-fried Duroc Spain Pork with Zucchini in ‘Lao-an-ma’ Black Bean Sauce | SGD 438.00 |
| AGAPANTHUS SET (4 Persons) 1.Double-boiled Collagen-rich Chicken Soup with Chinese Yam, Chinese Mushrooms and Red Dates 2.Braised Sliced Grouper with Gluten Puff and Whole Garlic 3.Cappuccino Prime Spare Ribs with Almond Flakes 4.Poached Tender Greens with Wolfberries in a Collagen-rich Consommé 5.Wok-hei Seafood Egg Whit | SGD 138.00 |
Peony Jade Singapore Gourmet Condiments & Snacks
| Item | Price |
| Bespoke Homemade Premium X.O Chilli Sauce The Mother of all sauces! Made using some of the finest delicacies like dried premium scallops. Our umami X.O sauce can be used for all recipes to elevate the simplest dish: bringing food to life! | SGD 38.88 |
| Homemade Achar Perfect as a side dish or an appetizer for every meal to tickle and open-up your tastebuds. | SGD 28.80 |
| Sweet and Sour Hot Bean Paste $9.80 SGD per bottle, approximately 380 grams | SGD 12.80 |
Peony Jade Pick A Bowl Menu
| Item | Price |
| Braised Beef Brisket with Radish Rice | SGD 18.90 |
| Classic Stewed Pork Knuckle with Sweet Black Vinegar and Ginger Rice | SGD 13.90 |
| Roast Duck Rice/Noodles | SGD 12.90 |
| Sautéed ‘Gong-bou’ Diced Chicken with Dried Chilli Rice | SGD 12.90 |
| Sautéed ‘Jin-du’ Style Pork Ribs Rice | SGD 12.90 |
| Sautéed Angus Beef Cubes with Black Peppercorn Sauce Rice | SGD 18.90 |
| Sautéed Angus Beef Cubes with Scallions and Premium Sauce Rice | SGD 18.90 |
| Sautéed Cappuccino Pork Ribs Rice | SGD 12.90 |
| Sautéed Diced Chicken with Ginger and Spring Onion Rice | SGD 12.90 |
| Sautéed Sweet and Sour Pork Rice | SGD 12.90 |
| Signature Roast Duo Pork Rice/Noodles | SGD 11.90 |
| Stewed Ee-fu Noodles with Prawns in Homemade XO Sauce | SGD 14.90 |
| Teochew Minced Pork ‘Mee Pok’ with Deep-fried Wonton (Spicy) | SGD 11.90 |
Peony Jade Singapore Bento Box Menu
| Item | Price |
| DIM SUM BENTO with Caramelized BBQ Pork Noodles (1 Set) | SGD 19.80 |
| DIY BENTO BOX (2 Sets) | SGD 27.60 |
Peony Jade Menu – Longevity Celebration
| Item | Price |
| Acrylic Longevity Bun Topper | SGD 5.00 |
| Longevity Bun Set A (1 Big Bun + 18 Mini Buns) | SGD 68.00 |
| Longevity Bun Set B (1 Big Bun + 18 Mini Buns) | SGD 88.00 |
| Mini Longevity Bun (3 Pieces) | SGD 6.00 |
Peony Jade Singapore Menu – Ala Carte Dimsum & Handcrafted Animated Dimsum
| Item | Price |
| “Mr Froggie” Steamed Matcha Salted Egg Yolk Molten Lava Bao (3 Pieces) | SGD 6.40 |
| Baked Flaky ‘Char Siew Sou’ topped with Pork Floss (3 Pieces) | SGD 7.00 |
| Crispy-fried Prawns Dumpling (3 Pieces) | SGD 7.30 |
| Deep-fried Beancurd Skin Roll with Prawns (3 Pieces) | SGD 6.50 |
| Deep-fried Prawn Roll with Banana and topped with Sesame (3 Pieces) | SGD 6.50 |
| Deep-fried Vegetarian Spring Roll (4 Pieces) | SGD 5.30 |
| Pan-fried Minced Chicken and Spring Onion Pancake (3 Pieces) | SGD 5.90 |
| Pan-fried Minced Meat Dumplings (3 Pieces) | SGD 5.80 |
| Steamed “Miss Smiley” Smiling Face Salted Egg Yolk Molten Lava Bao in Japanese Bamboo Charcoal Powder | SGD 6.40 |
| Steamed Crystal Prawns Dumpling (3 Pieces) | SGD 7.00 |
| Steamed Glutinous Rice with Chicken in Lotus Leaf Parcel (2 Pieces) | SGD 4.80 |
| Steamed Honey-glazed Barbecue Pork Buns, ‘Char Siew Bao’ (3 Pieces) | SGD 5.80 |
| Steamed Minced Pork and Prawns Dumpling with Fish Roes ‘Siu Mai’ (3 Pieces) | SGD 5.90 |
| Steamed Phoenix Feet in Sichuan Black Bean Paste | SGD 4.80 |
| Steamed Reduced Sugar Premium White Lotus Paste Bao (3 Pieces) | 6.00 SGD |
| Steamed Spare Ribs with Spicy Black Bean Paste | SGD 4.80 |
| Stir-fried Carrot Cake with Prawns in XO Sauce | SGD 12.80 |
Peony Jade Appetizer Menu Price
| Item | Price |
| Crispy Diced Sea Perch, Cantonese ‘Bi Feng Tang’ Style | SGD 20.00 |
| Crispy Fish Skin coated with Salted Egg Yolk | SGD 16.00 |
| Pan-seared Bacon Spring Roll with Potato (8 Pieces) | SGD 18.00 |
Peony Jade Singapore Barbeque Delight Menu Price
| Item | Price |
| Cantonese Roast Duck | SGD 38.00 |
| Crispy Roast Chicken | SGD 28.00 |
| Crispy Roast Chicken with Black Truffle | SGD 30.00 |
| Crispy Roast Suckling Pig (1 day advance order required) | SGD 378.00 |
| Peony Jade’s Signature Honey-glazed Barbecue Pork, Duroc Spain | SGD 28.00 |
| Steamed Chicken Flavoured in Premium Dark Soya | SGD 28.00 |
| Trio BBQ Platter (Honey-glazed ‘Char Siew’, Roast Pork Belly, Jellyfish) | SGD 38.00 |
Peony Jade Menu Price – Soup
| Item | Price |
| Braised Fish Maw Broth with Dried Scallop | SGD 20.00 |
| Braised Seafood and Golden Pumpkin Bouillon | SGD 12.00 |
| Braised Shark’s Fin Broth with Crabmeat | SGD 30.00 |
| Braised Spinach Crab Meat Bouillon | SGD 12.00 |
| Braised Superior Shak’s Fin with Crabmeat and Beansprout | SGD 48.00 |
| Braised Superior Shark’s Fin with Crabmeat, Crab Roe and Bean Sprout | SGD 48.00 |
| Double-boiled Conch Consommé with Fermented Black Garlic | SGD 18.00 |
| Seafood Hot and Sour Soup | SGD 12.00 |
| Soup of The Day | SGD 10.00 |
Peony Jade Singapore Menu Price – Seafood
| Item | Price |
| Stir-fried Sliced Garoupa with Asparagus and Black Truffle | SGD 72.00 |
| Deep-fried Prawns with Japanese Sesame Sauce | SGD 38.00 |
| Deep-fried Prawns coated with Wasabi Mayonnaise Sauce | SGD 38.00 |
| Deep-fried Prawns coated with Cream of Salted Egg Yolk | SGD 38.00 |
Peony Jade Meat Menu
| Item | Price |
| Braised Beef Brisket with Radish | SGD 35.00 |
| Braised Oxtail with Red Wine | SGD 38.00 |
| Braised Pork Knuckle with Sweet Vinegar and Ginger | SGD 30.00 |
| Sautéed Angus Beef Cubes with Garlic and Black Peppercorn | SGD 40.00 |
| Sautéed Beef Cubes with Scallions and Premium Sauce | SGD 38.00 |
| Sautéed Pork Spare Ribs in ‘Jingdu’ Style | SGD 28.00 |
| Sautéed US Prime Pork Tenderloin with Honey Beans in XO Sauce | SGD 30.00 |
| Steamed Minced Meat with ‘Mui Heong’ Salted Fish | SGD 28.00 |
| Sweet and Sour Tender Pork Collar Meat with Lychee | SGD 30.00 |
Peony Jade Menu – Vegetable
| Item | Price |
| Stewed Eggplant with Minced Meat in Sichuan Style | SGD 20.00 |
| Stewed Eggplant with Fresh Crabmeat | SGD 30.00 |
| Stewed Broccoli with Fresh Crabmeat Sauce | SGD 30.00 |
| Poached Chinese Spinach with Trio Eggs in Rich Pumpkin Sauce | SGD 20.00 |
| Home-styled Stir-fried French Beans with Crispy Shrimp | SGD 22.00 |
| Fried Hong Kong Kale with Oyster Sauce | SGD 18.00 |
Peony Jade Singapore Rice/Noodles Menu
| Item | Price |
| Stir-fried Seafood ‘Hor Fun’ with Silky Eggs White Sauce | SGD 28.00 |
| Stewed Ee-fu Noodles with Assorted Seafood | SGD 28.00 |
| Fried Rice with Juliennes of Seafood and Black Truffles | SGD 38.00 |
| Fried Rice with Conpoy, Crab Meat and Egg White | SGD 32.00 |
| Dried-fried ‘Hor Fun’ with Sliced Beef | SGD 28.00 |
| Braised ‘Mee Pok’ with Minced Meat | SGD 22.00 |
Peony Jade Singapore Menu – Vegetarian
| Item | Price |
| Wok-fried Bamboo Pith ‘Loh Hon Chye’ | SGD 22.00 |
| Wok-fried Asparagus with Wild Morels | SGD 38.00 |
| Vegetarian Fried Rice with Chinese Olives | SGD 22.00 |
| Vegetarian Crispy Fine Egg Noodles with Trio of Mushrooms | SGD 22.00 |
| Pan-fried Bean Curd Roulade with Mushrooms and Fungus | SGD 32.00 |
| Braised Beancurd with Bamboo Piths and Enoki Mushrooms | SGD 22.00 |
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Peony Jade Singapore Location, Opening Hours, And Contact Information
Address
165 Tg Pagar Rd, Level 2,
Singapore 088539
