Summer Pavilion Menu Singapore | Updated Prices 2024
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Summer Pavilion Menu Singapore 2024
Summer Pavilion Menu SPECIALTIES
| Marinated Smoked Whole Duck, Chinese Tea Leaf | S$81.30 |
| Steamed Whole Chicken, Conpoy | S$74.90 |
| Marinated Farm Chicken, Chinese Herbs, Soya Sauce, Smoked With Jasmine Tea Leaves | S$59.90 |
Summer Pavilion Menu DIM SUM
| Steamed Prawn Dumplings (3 pieces) | S$9.65 |
| Deep-Fried Lobster Rolls (2 pieces) | S$8.55 |
| Poached Prawn, Chicken, Chinese Cabbage, Preserved Vegetable Dumpling (3 pieces) | S$9.65 |
Summer Pavilion Menu SIGNATURE DISHES
| Braised Sea Perch, Dried Bean Curd Skin, Mushroom, Garlic | S$34.25 |
| Wok-Fried Prawns, Soya Sauce | S$34.25 |
| Baked Sea Perch, Hoi Sin Sauce | S$34.25 |
| Sautéed Diced Beef, Red Wine, Black Pepper Sauce | S$40.65 |
| Sautéed Pork, Pineapple, Sweet and Sour Sauce | S$32.10 |
| Sautéed Scallop, Seasonal Vegetable | S$51.35 |
| Braised Chinese Baby Cabbage, Wild Mushroom, Oyster Sauce | S$32.10 |
| Glutinous Rice, Preserved Meat | S$34.25 |
| Braised Hong Kong Noodle, Shredded Chicken, Ginger, Spring Onions | S$34.25 |
| Fried Rice, Crab Meat, Dried Scallop, Egg White | S$34.25 |
| Braised Hong Kong Noodle, Diced Seafood | S$34.2 |
See Also : MIN JIANG DEMPSEY SINGAPORE MENU PRICES 2024
Summer Pavilion Menu TEA
| LYCHEE OOLONG TEA | S$28.00 |
| JASMINE GREEN TEA | S$28.00 |
| MOMO-IN-BLACK TEA | S$28.00 |
| QI-YEH SHENG CHA TEA | S$28.00 |
| PU-ER TEA | S$42.00 |
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Summer Pavilion Singapore Location, Opening Hours, And Contact Information
ION Orchard
7 Raffles Ave.,
Singapore 039799
Opening Hours:
Wednesday 11:30 am To 2:30 pm, 6:30 To 10:30 pm
Thursday 11:30 am To 2:30 pm, 6:30 To 10:30 pm
Friday 11:30 am To 2:30 pm, 6:30 To 10:30 pm
Saturday 11:30 am To 2:30 pm, 6:30 To 10:30 pm
Sunday 11:30 am To 2:30 pm, 6:30 To 10:30 pm
Monday 11:30 am To 2:30 pm, 6:30 To 10:30 pm
Tuesday 11:30 am To 2:30 pm, 6:30 To 10:30 pm
Phone: +65 6434 5286
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