Yan Ting Menu Singapore | Updated Prices 2024
If you are looking for the latest yan ting menu, then you have arrived at the right place. Explore a comprehensive yan ting menu Singapore along with an images and updated prices.
Yan Ting Menu 2024
Yan Ting Special Sets Menu
Item | Price |
Dim Sum Lunch Set for 3 persons Available for lunch only. DIM SUM SET Include. Dim Sum Selections (Choice of Five Dim Sum) . Main: Stewed Rice Vermicelli, Diced Fish, Scallops, Egg White. Dessert: Layered Red Dates Coconut Cakes. | SGD 88.00 |
Exquisite Set for 1 person Trio of Appetiser – (Deep-fried Beancurd Roulette, Shrimp | Mushroom Dumpling, Truffle | Pan-fried Radish Cake). Sauteed Chicken, Dried Chilli. Braised Beancurd, Seafood. Fried Rice, Dried Scallop, Egg White | SGD 48.00 |
Indulgent Set for 1 person Trio of Appetiser – (Marinated Cherry Tomato, Sour Plum & Sweet Vinegar | Braised Abalone, Spring Onions | Butter Prawn, Egg Floss). Braised Fish Maw Broth, Dried Scallops. Pan-fried Kurobuta Pork, Black Pepper Sauce. Braised Homemade Spinach Beancurd, | SGD 128.00 |
Signature Set for 1 person Consist of: Appetiser Duo (Soya Sauce Chicken, Honey Glazed Barbecued Pork). Double-boiled Bamboo Fungus Consommé, Three Treasures. Prawn (Singapore Style Chilli). Braised Mini Abalone & Spinach Beancurd. Seafood Fried Rice, Chinese Olives. | SGD 68.00 |
Yan Ting Singapore Dim Sum Menu
Item | Price |
Deep-fried Beancurd Roulette, Shrimps | SGD 10.80 |
Meat Dumpling in Chilli Oil | SGD 8.80 |
Oven-baked Barbecued Pork Pastry, Sesame | 芝麻叉烧酥 Oven-baked Barbecued Pork Pastry, Sesame | SGD 9.80 |
Pan-fried Radish Cake | SGD 8.80 |
Pan-fried Shanghai Pork Dumpling | 9.80 SGD |
Steamed Barbecued Pork Bun | 8.80 SGD |
Steamed Pork and Shrimp Dumplings, Fish Roe | SGD 10.80 |
Trio of Mushroom Dumplings, Truffle | SGD 9.80 |
Vegetarian Beancurd Roulette (Vegetarian) | SGD 9.80 |
Vegetarian Spring Roll | SGD 8.80 |
Yan Ting Menu – Roast
Item | Price |
Crispy Sesame Chicken | SGD 32.00 |
Sliced Peking Duck Skin | SGD 98.00 |
Yan Ting Singapore Menu – Soup & Vegetable
Item | Price |
Stir-fried Broccoli, Garlic | SGD 24.00 |
Double-boiled Bamboo Fungus Consommé, Three Treasures | 竹笙炖三宝 Double-boiled Bamboo Fungus Consommé, Three Treasures | SGD 24.00 |
Classic Hot and Sour Broth, Seafood | SGD 21.00 |
Braised Homemade Spinach Beancurd, Mushroom Sauce | SGD 28.00 |
Braised Fish Maw Broth, Dried Scallops | SGD 28.00 |
Yan Ting Seafood Menu Price
Item | Price |
Butter Prawn, Egg Floss | SGD 38.00 |
Deep-fried Sea Perch | SGD 42.00 |
Poached Sea Perch, Mushroom, Chinese Wine | 米酒芹香浸鲈鱼 Poached Sea Perch, Mushroom, Chinese Wine | SGD 44.00 |
Prawns, Salted Egg Yolk | SGD 38.00 |
Prawns, Seasonal Greens | SGD 38.00 |
Steamed Sea Perch, Soya Sauce | SGD 42.00 |
Wok-baked Boston Lobster, XO Sauce (whole) | SGD 88.00 |
Wok-fried Scallops, Broccoli | 48.00 SGD |
Yan Ting Singapore Meat Menu Price
Item | Price |
Beef Tenderloin, Black Pepper Sauce | SGD 38.00 |
Chicken, Abalones, Mushrooms | SGD 38.00 |
Pan-fried Kurobuta Pork, Black Pepper Sauce | SGD 26.00 |
Sauteed Chicken, Dried Chilli | SGD 26.00 |
Sautéed Kurobuta Pork, Fresh Mushrooms, Black Pepper Sauce | SGD 38.00 |
Stir-fried Kurobuta Pork, Sliced Garlic, Scallions | SGD 38.00 |
Sweet and Sour Pork, Tricolour Peppers, Pineapples | 28.00 SGD |
See Also : Kimly Dim Sum Singapore Menu List Updated 2024
Yan Ting Menu Price – Rice & Noodles
Item | Price |
Seafood Fried Rice, Chinese Olive | SGD 34.00 |
Hand-pulled Noodle, Prawns, Spring Onion, Ginger | SGD 32.00 |
Fried Rice, Shrimps, Barbecued Pork | SGD 28.00 |
Fragrant Steamed Rice | SGD 2.00 |
Braised Ee-fu Noodles, Seafood, XO Sauce | SGD 34.00 |
Boston Lobster Wok-fried Rice, Homemade XO Sauce (half lobster) | SGD 44.00 |
Yan Ting Singapore Menu Price – Desserts
Item | Price |
Layered Red Dates Coconut Cakes | SGD 9.80 |
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Yan Ting Singapore Location & Opening Hours
Address: 29 Tanglin Road, The St. Regis Singapore, Level 1U, Singapore 247912
Opening Hours:
Tuesday 12 To 2:30PM, 6 To 10:30PM
Wednesday 12 To 2:30PM, 6 To 10:30PM
Thursday 12 To 2:30PM, 6 To 10:30PM
Friday 12 To 2:30PM, 6 To 10:30PM
Saturday 10:30AM To 3PM, 6 To 10:30PM
Sunday 10:30AM To 3PM, 6 To 10:30PM
Monday 12 To 2:30PM, 6 To 10:30PM
Phone: +65 6506 6887